Our Menu
Dine in or take out | *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
Chips & Cheese
$12.00
House-fried potato chips, cheese sauce & house dip | Add pulled pork & cherry peppers for $4.00
Gouda Stuffed Pickles
$12.00
Pickle spear stuffed w/ gouda, wrapped in prosciutto then beer battered & fried.
Beer Battered Cauliflower
$13.00
Battered & fried with honey mustard dipping sauce & pickled red onions.
Risotto Cakes
$14.00
Arborio rice, tomato jam, bell pepper, parmesan, habanero aioli, leek & frisee salad.
Boomers
$14.00
Mixed mushrooms, shallots, goat cheese, crostini & balsamic reduction (V) .
Lamb Pops
$25.00
Two lamb chops, carrot puree & chimichurri.
Spicy Shrimp
Shrimp w/ garlic, lime, chili sauce, jalapeno, cilantro & crostini • 1/2 lb for $16.00 | 1 lb for $32.00
Carolina Fried Sprouts
$12.00
Brussels sprouts w/ Carolina BBQ sauce & radishes.
Soups & Salads
Tomato
$4.00 cup | $6.00 bowl
Of the Day
$4.00 cup | $6.00 bowl
Sausage, Potato & Kale
$4.00 cup | $6.00 bowl
Soup & Salad
$10.00
A cup of soup & a side salad.
Wedge
Iceberg lettuce, blue cheese, pickled red onion, tomato jam, bacon & blue cheese dressing • $7.00 | $12.00
Steakhouse
$23.00
8oz, tomato jam, pickled red onion, peppers, mushroom, blue cheese, potatoes & Dijon vin.
Blackened Salmon
$25.00
6oz salmon, shallots, walnuts, granny smith apples, goat cheese & apple vin.
Beet Berry
$16.00
Blueberry, beets, pistachio, pickled red onion, blue cheese, bacon, arugula & balsamic vin.
Garden
$6.00 | $12.00 • Pickled red onion, cucumber, cherry tomato, carrots & choice of dressing • Add 6oz chicken for $10.00 | Add 8oz sirloin for $18.00 | Add 6oz salmon for $18.00 | Add 6oz lamb chop for $18.00
Sandwiches
Turkey Jalapeno
$16.00
Roast turkey, arugula, herbed goat cheese & jalapeno peach jam on wheat.
Pulled Pork
$15.00
Pulled pork, BBQ sauce & onion strings on brioche.
Spicy Chicken
$16.00
Fried chicken, bibb lettuce, tomato, pepper jack, habanero aioli & bacon on ciabatta.
Grilled Cheese
$16.00
Cheddar, Swiss, parmesan, gouda, apple & bacon on wheat.
Burgers*
Substitute grilled chicken breast for $1.00 upcharge.
Classic
$15.00
8oz of ground beef w/ lettuce, tomato & red onion.
Apple & Blue
$16.00
Applewood smoked bacon, sautéed onions, apple & blue cheese.
Mushroom & Swiss
$16.00
Mixed mushrooms, black pepper aioli & Swiss cheese.
Jalapeno Jack
$16.00
Fried jalapeno, fried onion strings, bacon, habanero aioli & pepper jack cheese.
ND Bison Burger
$17.00
Ground bison, gouda, bacon, arugula & tomato jam.
Entree
Fish & Chips
$21.00
Beer battered cod & fries with tartar sauce.
Chicken & Chips
$17.00
Beer battered chicken tenders & fries.
Mac & Cheese
$13.00
Cavatappi pasta in a four-cheese sauce topped with parmesan & breadcrumbs • Add-ons: Bacon $4.00 | Pulled pork $4.00 | Buffalo chicken $8.00 | Mixed vegetables $5.00 | Jalapeno $1.00
Sirloin & Blue
$27.00
8oz sirloin, mashed potatoes, blue cheese, tomato jam, chive & fried onion strings.
Swedish Meatballs
$23.00
Beef & pork meatballs, mushroom, gravy, house pickle, pickled onion & mashed potato.
Shrimp & Grits
$27.00
Ham & cheddar grits, spicy shrimp, bell pepper, leek, jalapeno, radish & pickled onion.
Carbonara
$24.00
Bacon, prosciutto, shallot, garlic, peas, egg yolk & parmesan cream sauce in fettuccine.
Cajun Seafood Pasta
$26.00
Shrimp, salmon, garlic, shallot, bell peppers, tomato, jalapeno & Cajun cream sauce.
Wild Rice Risotto
$23.00
Arborio & wild rice, pumpkin, butternut squash, pepitas, garlic, shallots & parmesan.
Chicken & Rice
$28.00
Risotto cake, panko breaded chicken breast, tomato jam, mushroom cream sauce & chive.
Butcher Block
All butcher block items will be served with carrot puree, and seasonal vegetables • Choice of potato: mashed potatoes, French fries or pearl potatoes | Choice of sauce: brown butter, house steak sauce or chimichurri.
Ribeye
$46.00/18oz
Salmon
$39.00/6oz
Lamb Loin
$42.00/12oz
Sides
$2.00 upcharge: Sweet potato fries | Sautéed vegetables | Fruit | Side salad | Beer battered cauliflower | Bowl of soup
French Fries
$4.00
Onion Strings
$4.00
Kettle Chips
$4.00
Mashed Potatoes
$4.00
Cup of Soup
$4.00
Available 9:00 pm – close.
Menu
Fried Sprouts
$12.00
Brussels sprouts w/ Carolina BBQ sauce & radishes.
Pulled Pork Cheese Fries
$12.00
Pulled pork, sweet cherry peppers, house dip, jalapeno & cheese sauce.
Beer Battered Cauliflower
$13.00
Battered & fried with honey mustard dipping sauce & pickled red onions.
Beet & Berry Salad
$16.00
Arugula, blue cheese, beets, blueberry, pickled red onion, pistachio, bacon & balsamic.
Wedge Salad
$12.00
Iceberg lettuce, tomato jam, bacon, blue cheese, pickled onions & blue cheese dressing.
Gouda Stuffed Pickles
$12.00
Dill pickles stuffed with smoked gouda, wrapped in prosciutto, beer battered & fried.
Fish & Chips
$21.00
Beer battered cod with French fries.
Chicken & Chips
$17.00
Beer battered chicken & French fries.
Chips & Cheese
$12.00
House fried chips, cheese sauce & house dip.
BBQ Pulled Pork Chips
$16.00
Pulled pork, sweet cherry peppers & cheese sauce.
Menu
Fish & Chips
$8.00
Breaded cod.
Chicken Bites
$9.00
Breaded boneless chicken with your choice of one side.
Mac & Cheese
$8.00
Cheese sauce and cavatappi pasta with your choice of one side.
Grilled Cheese
$8.00
Cheddar cheese on wheat with your choice of one side.
Swedish Meatballs
$8.00
With mashed potatoes.
Menu
Cheesecake of The Moment
$9.00
Ask your server for the current flavor.
Flourless Chocolate Cake
$9.00
Chocolate cake, whipped cream, caramel sauce, ice cream & chocolate sauce.
Church Basement Bars
$9.00
Rotating selection of Midwest classic treats.
Sorbet of The Moment
$6.00
Fresh berries, walnuts & whipped cream.
Ice Cream
$6.00
Caramel, chocolate sauce & whipped cream.